Thursday, August 28, 2008

Tostones

As I mentioned in a previous post, we have started learning Spanish this year as part of our homeschooling. I love it because it's hands on - complete with crafts and recipes. Well, today we got to cook "Tostones". It was fun to try something new and get some "culture" in us ;-)

Here's the recipe in case you want to try it at home...

Ingredients & Utensils:
* Plantains
* Cooking Oil
* Salt and/or powdered sugar
* Frying pan
* Spatula
* Knife
* Mug with flat bottom


Peel the plantains



Slice into thick slices


Fry in oil




Brown plantains then turn over


Place plantains on paper towel and allow to cool. Then smash the plantains with a mug.

Fry the plantains a second time on both sides. Do not burn.

Sprinkle with your choice of salt or powdered sugar. (We liked salt the best.)

Eat and enjoy!

1 comment:

  1. Those look really good. And, easy enough for even me to do! :)

    Love the picture of the girls holding the bananas to their ears.

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